"Reflections" 7"x5" Oil on Panel $45 Unframed Click Here to Purchase |
In crazy Asia news, we went to a Chinese wedding in Malaysia this past weekend. I'm not the biggest fan of Southern Chinese cuisine (most of it seems to be kind of fatty and oily and consist of a lot of arbitrarily hacked up animal bits) but what they had at the wedding was very tasty. I tried all kinds of new things, like abalone. What, might you ask, is abalone? It's a mollusk, and I've always seen $100 cans that look like the one below around Chinese New Year, but I've never had it before. I mean, if you didn't know how to cook it, would you just buy a $100 canned item and try it? To be fair, a lot of the delicacies around here can be, um, exotic.
I really like this one! Great job on the reflections in the street. Love the composition, too.
ReplyDeleteI've never eaten abalone, but when we lived in California we had friends who would go digging or swimming for abalone along the coast.
It kind of just tasted like a clam or mussel. I didn't quite understand why they're so expensive. But hey, at least it didn't taste like chicken, right?
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